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Qingdao Aicroyali Co., Ltd.

Showing 1 - 9 of 9, total 1 pages        [First] [Previous] [Next] [Last]

1
carrageenan
carrageenan
Specification: refined, semi-refined
Detail: FAO/WHO-Specification. Jelly strength:1200g/Cm2 Min. Loss on drying:15%Min. Total ash:20%Max. Pb:8PPM Max. As:2PPM Max. Viscosity: 0.02-0.20Pa.S Particle size: 95% Min Passing 60mesh. Packed in 25kgs paper bags or carton.

2
pectin
pectin
Specification: high & low ester
Detail: high ester slow set gelling rate high ester fast set gelling rate low ester

3
onion
onion
Specification: red & yellow onion
Detail: all size of red & yellow onion for you, best quality

4
ginger
ginger
Specification: fresh & dry ginger
Detail: all size and all packing of fresh & dry ginger for you,

5
garlic
garlic
Specification: normal & pure white garlic
Detail: normal & pure white garlic for you, all size and all packing for you. best price and competitives price.

6
xuanthan gum
xuanthan gum
Specification: food grade
Detail: high quality in food grade

7
sodium alginate
sodium alginate
Specification: food & industry grade
Detail: we can supply high quality sodium alginate 400cps, 500cps, 600cps, 700cps, 800cps and up

8
citric acid
citric acid
Specification: MONO & ANHY
Detail: CITRIC ACID MONO & ANHY HIGH QUALITY PACKED: 25KGS/PP WOVEN BAG

9
agar agar
agar agar
Specification: powder & strips
Detail: agar agar powder jelly strenght: 1000g/cm2 and up agar agar strips as your requirement
Showing 1 - 9 of 9, total 1 pages        [First] [Previous] [Next] [Last]
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Tel : 0086 13305429761 Fax : 0086 532 5972391
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